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PRODUCT CODE: 9100SGD
FORM: Crumble
MEDICATION: Fenbendazole 4540 g/ton
PACKAGE SIZE: 25 lb. bag
BEEF & DAIRY:
APPLICATION: For the removal and control of lungworms (Dictyocaulus viviparous); barberpole worms (Haemonchus contortus); brown stomach worms (Ostertagia ostertagi); small stomach worms (Trichostrongylus Trichostrongylus axei); hookworms (Bunostomum phlebotomum); threadnecked intestinal worms (Nematodirus helvetianus); small intestinal worms (Cooperia punctata and Cooperia oncophora); bankrupt worms (Trichostrongylus colubriformis); and nodular worms (Oesophagostomum radiatum). Beef & Dairy Limitations: Feed as sole ration for 1 day. Do not use within 13 days of slaughter. No milk withdrawal for lactating dairy cattle. Cattle Feeding Directions: Cattle Weight,
lbs.
| Lb. of Dewormer
per Head
| # of Head Treated
per Package
| | 400 | 0.4 | 62.5 | | 600 | 0.6 | 41.6 | | 800 | 0.8 | 31.2 | | 1000 | 1.0 | 25.0 | | 1200 | 1.2 | 20.8 | | 1400 | 1.4 | 17.8 |
Feed at 2.27mg/lb. of bodyweight; 1 pound per 1000 pounds of bodyweight.
SWINE:
APPLICATION: For the removal of: Lungworms: (Metastrongylus apri, Metastrongylus pudendotectus). Gastrointestinal worms: Adult and larvae (L3, L4 stages, liver, lung, intestinal forms) large roundworm (Ascaris suum); nodular (Oesophagostomum dentatum, Ornithostrongylus quadrispinulatum); small sstomach (Hyostrongylus rubidus); Adult and larvae (L2, L3, L4 stages – intestinal mucosal forms) whipworm (Trichuris suis). Kidneyworm: Adult and larvae (Stephanurus dentatus).
Swine Limitations: Feed as sole ration in complete feed for a period of from 3-12 days so to provide a total intake of 9 mg/kg (4.08 mg/lb.) of bodyweight. No withdrawal time needed. Swine Feeding Directions: Swine
Weight, lbs. | Intake
lbs. | # Days
Fed | Wormer (25 lb. bags/ton of complete feed) | | 50 | 4.5 | 3 | 0.5 | | 100 | 5.0 | 3 | 1 | | 150 | 6.5 | 5 | 1 | | 200 | 7.0 | 8 | 1 |
Feed at 4.08 mg/lb. of bodyweight; 1 pound per 550 pounds of bodyweight. GUARANTEED ANALYSIS: | Crude Protein (Min.) | 15.0% | | Crude Fat (Min.) | 2.0% | | Crude Fiber (Max.) | 12.0% |
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